Wok gone rusty?

To sort, rub the surface with the cut side of half a potato dipped in concentrated washing-up liquid, rinse then wipe with cooking oil and a paper towel.

After using, wash in warm water without detergent. Dry thoroughly, then brush with a thin layer of oil.

Before you put it away, wrap inside a plastic bag to stop any dust sticking to the surface.

If you have a household tip that you would like to share with Aggie’s followers – send it to us for publication – go to https://aggiestips.com/do-you-have-a-tip-to-share-with-aggie/