How to sharpen your kitchen scissors

Layer up around half a dozen sheets of cooking foil and cut through a few times with the scissors – they’ll soon perk up

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Ivory

Ivory needs to be exposed to daylight so it can bleach naturally and stay creamy, so best to use daily.

Hand-wash in soapy water and dry immediately as water can seep into the joints and soften the glue that attaches the handles.

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Rubber spatula starting to look raggedy around the edges?

Trim the rubber with sharp scissors and carry on using.

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And did you know that Aggie Mackenzie is a qualified Yoga Teacher? Join her now for “Aggie’s Yoga!” And would you like a personalised video message for you or a loved one? Just go to https://www.thrillz.co.uk/talent/aggie.mackenzie and Aggie will record one for you.

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Deep-fat fryer exterior in a terrible state?

Put about a cup of soda crystals (DriPak, about £1 from most supermarkets) in 500ml warm water and just rub away – soon the fat will dissolve.

You’d think with that sort of power, they would be toxic. Not so: they contain no harmful chemicals, enzymes or phosphates – plus they’re totally biodegradable.

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Battered stainless steel kitchen surface?

I used to have one and I quite liked the scratches (shows some action is taking place!), but if you’re less keen, a good remedy is T-Cut, which is used to eradicate scratches on car surfaces.

And if you have a household tip to share with our followers just click here >

And did you know that Aggie Mackenzie is a qualified Yoga Teacher? Join her now for “Aggie’s Yoga!” And would you like a personalised video message for you or a loved one? Just go to https://www.thrillz.co.uk/talent/aggie.mackenzie and Aggie will record one for you.

Or check out Diana Moran’s fitness website at www.keepfitandcarryon.com